About Us

Filipino coffee is one of the most exotic and delicious products in Asia. Its production dates back to the 1700s, and since then it has remained a profitable but small business.

But that changed in 2017 when it first participated in that year’s Global Specialty Coffee Expo in Seattle. Its natural properties and dense flavor left the judges stunned. It was a great revolution for the western coffee world! The Filipino coffee started to give the coffee experts something to talk about. It was shocking to see how people enjoyed our local coffee, our most tasty secret.
And that is how our project was born. Bean to Mug is the first coffee product brought directly from the Philippines to the United States and Canada.

After three years of hard work, we managed to introduce it to the North American market in 2018 thanks, moreover, to its acceptance in USDA. We have grown little by little, which has allowed us to be an example to other Filipinos who wish to introduce our coffee culture to the world.